2,3,5,6-Tetramethyl pyrazine
Product Code: A007
Aroma : Musty , fermented and coffee aroma. Roasted, peanut, hazelnut, cocoa aroma.
Applicable Scope: nuts, baked foods, dairy products, etc.
Recommended dosage (PPm): 5-10
FEMA: 3237
National Standard Code: S0765
CAS Number: 1124-11-4
Next product： 2-Methyl-3-(5or6)-methylthio pyrazine
